The College of Business Management views itself as the primary producer of office administrator and food service managers, tourism and entrepreneurial managers geared towards the uplift of Region V and beyond in the 21st century.
PROGRAM EDUCATIONAL OBJECTIVES:
PROGRAM OUTCOMES:
Upon graduation, the graduates of the program shall have the ability to:
PROGRAM EDUCATIONAL OBJECTIVES:
Within 3-5 years of graduation, the graduates of BS Hospitality Management expected to:
PROGRAM OUTCOMES:
Graduates of the BS Hospitality Management program should be able to:
PROGRAM EDUCATIONAL OBJECTIVES:
PROGRAM OUTCOMES:
Upon graduation:
PROGRAM EDUCATIONAL OBJECTIVES:
Within 3-5 years of graduation, the graduates of BS Tourism Management expected to:
PROGRAM OUTCOMES:
A graduate of Bachelor of Science in Tourism Management (BSTM) should able to:
Norel Peter M. Illo, PhD
Dean
[email protected]
(054) 288-4421 to 23 loc. 128